Largest Producer of Cranberries: The world's largest producer of cranberries is the United States. The majority of cranberries are grown in northern states, with Wisconsin being the biggest producer. Known for their bright red colour and tartness, cranberries are usually sold in juice, sauce, or dried fruit form. Read more about the production of cranberries.
Read More: Which Country is the Largest Producer of Blackberries in the World?
Which Country is the Largest Producer of Cranberries in the World?
With more than 365,000 tonnes produced each year, the US is the world's largest producer of cranberries. Wisconsin, Massachusetts, New Jersey, Oregon, and Washington are the most important cranberry states because of their unique bog environments and cooler temperatures. American-grown cranberries are known for their quality and adaptability worldwide.
How Many Cranberries Does the U.S. Produce?
The U.S. produces around 365,500 metric tonnes of cranberries annually, representing most of the world's supply. More than 60% of the total is from Wisconsin alone. The vast majority of what is produced is made into juice, sauce and dried fruit, and a small portion is sold as fresh during the harvest period.
Top 5 Cranberry-Producing Countries in The World
| Rank | Country | Annual Production (in Metric Tonnes) |
| 1 | United States | 365,500 |
| 2 | Canada | 209,205 |
| 3 | Turkey | 4,305 |
| 4 | Azerbaijan | 2,814 |
| 5 | Ukraine | 417 |
Note: Data based on World Population Review and FAO reports (2023–2024).
- United States
The U.S. is the primary producer of cranberries around the world. Wisconsin alone supplies more than half of the national crop. American cranberries are well-known for their rich flavour and nutritional value. Major varieties include Stevens, Ben Lear, and Early Black. Cranberries are commonly served in American holiday meals and are a significant export item.
- Canada
The second-largest producer of cranberries is Canada. British Columbia and Quebec are the top two provinces. The United States and Europe are Canada's top export destinations for cranberries. The industry has an innovation advantage since it is at the forefront of research into cranberry cultivation and harvesting technology for cold climates.
- Turkey
In recent years Turkey established itself as a major cranberry producer; shipping over 4,300 tonnes of cranberries annually. Interest in berry cultivation in Turkey is growing and has opened the door for the country to participate in the international cranberry market. Turkey is shipping increased quantities of cranberries for use in jams, sauces, and health foods.
- Azerbaijan
Azerbaijan produces just under 2,800 tonnes of sweet and tangy cranberries each year. The ideal berry-producing conditions can be found in Azerbaijan's mountainous regions and wetlands. The berries are eaten fresh and processed within the country for use in local candies and preserves.
Which Other Countries Grow Cranberries?
Though on a smaller scale, cranberries are also produced in Belarus, Latvia, Chile, and Poland. Particularly for the health-conscious markets in North America and Europe, these countries frequently concentrate on organic farming and wild varieties.
Amazing Facts about Cranberries
- Water Harvesting: The harvest is a beautiful sight because cranberries are one of the few fruits that can be taken from flooded fields.
- Native to North America: One of the few commercial fruits that is indigenous to North America is the cranberry.
- Superfruit Power: Rich in vitamin C and antioxidants, cranberries promote urinary tract and immune system health.
- Holiday Icon: In the United States and Canada, cranberry sauce is a customary side dish for Thanksgiving and Christmas.
- Long Shelf Life: Cranberry juice concentrate and dried cranberries keep well, which makes them perfect for international trade.
